Laid down a new brew yesterday

I'm trying something different with this one.

After reading Greg Lehay's brewing pages (and some of the wonderful mixing of Unix and Brewing that he is playing with), I decided to try some of his ideas.

Secifically, I'm using the yeast from a couple of bottles of Coopers Pale Ale (which is bottle conditioned), and instead of sugar I'm adding an extra can of the brew mix. In this case I'm trying a Tooheys Special Lager. I've also dropped in about 250g of Light Malt.

Just waiting for the temperature of the mix to get down to room temperature before adding the yeast. I'm looking forward to trying this one.

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* - Solaris and Network Domain, Technical Support Centre


Alan is a kernel and performance engineer based in Australia who tends to have the nasty calls gravitate towards him

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